STARTER

ALL WESTERN DISHES ARE SERVED WITH FRENCH FRIES AND SALAD GARNISH

This is a famous mogul banquet dish often served with an array of fresh fruits. This dish is stream cooked with pilau rice and served with a medium curry sauce. Sauce can be cooked to your desired strength. (Contain Dairy)

TAJ SPECIAL DISHES

A mild dish cooked with fresh, sliced peppers, onions, and mixed vegetables varying from day to day, topped with flaked almonds

A Traditional dish from the Pink City of Jaipur, India. B&Q diced Lamb first in special Jaipur! Spices, then cooked with green pepper, onion and mushroom.

A very popular dish cooked with peppers, onions, tomatoes and medium spices. Experience which tingles the taste buds.

A modern day spicy bhuna dish. Created by our executive chef Special. Cooked with tomatoes, fresh green chilies, a blend of secret spices and then infused with MORGANS SPICED RUM. A truly unique flavored dish.

A Lucknow Maharajah banquet dish. Cooked with mushrooms, green peppers and onions on a sizzling platter. Then smoked with a fine cognac to give a wonderful distinctive taste.

All these items are prepared with shredded pepper, onion, dry red chilly and Coriander seed.